Expand to See Menu Description Lunch Menu —APPETIZERS— FRIED ZUCCHINI CHIPS (Shareable) with Garlic Aioli or Marinara 14 O.HENRY CHICKEN WINGS with Bleu Cheese; Celery 18 FRIED BEER-BATTERED CALAMARI (Shareable) with Marinara 20 MUSHROOM RISOTTO ARANCINI with Truffle Aioli or Marinara 17 HOMEMADE VEAL MEATBALLS Bolognese Sauce 16 CLASSIC NACHOS (Shareable) with Pico di Gallo, Three Cheeses, Guacamole, Black Beans, Sour Cream, Jalapeños; Red Onion 22 (Add Chicken 7 - Shrimp 9 - Steak 12) TUNA TARTARE served on Avocado; Pico di Gallo, Sesame Teriyaki Glaze. With Homemade Double Fried Tortilla Chips 22 —SALADS— Add: Grilled Chicken 7 - Panko Crusted Chicken 8 - Grilled Shrimp 9 Grilled Salmon 10 - Sliced NY Strip Steak 12 BAKED NUT CRUSTED GOAT CHEESE OVER MESCLUN with Heirloom Cherry Tomato, Baby Red Onion, Aged Balsamic Vinaigrette 21 CAESAR SALAD with Focaccia Croutons, Pecorino Romano, Parmesan Crisp 19 —PASTAS— Add: Grilled Chicken 7 - Grilled Shrimp 9 - Gluten Free Penne 2 PENNE A LA VODKA 21 SPAGHETTI BOLOGNESE finished with Pecorino Romano 22 —BURGERS— By Pat LaFrieda GRAMERCY BURGER (Short Rib Blend-8oz) with Crispy Onions 26 SLIDERS 3 (Short Rib Blend-2oz) (All 3 Same Toppings Only) 22 CHARCOAL GRILLED HAMBURGER (10oz) 23 GRILLED CHICKEN BREAST 20 BEYOND BURGER (Plant Based) 22 All Include- French Fries, Lettuce, Tomato,; Pickle —Build Your Own Burger— American, Cheddar, Mozzarella, Swiss, Pepper Jack or Bleu Cheese 3 Avocado, Roasted Red Peppers, Sautéed Mushrooms 4 Crispy Bacon 5 , Raw or Sautéed Onions 2 —MAINS— OMELETTE OF THE DAY with French Fries; Mesclun Greens 22 CHICKEN PARMIGIANA with Penne Pomodoro 26 GRILLED CHICKEN PANINI - Mozzarella, Avocado, Sautéed Red Onions ; Chipotle Mayo on Ciabatta with French Fries; Mesclun Greens 22 PAN ROASTED SALMON with Mashed Potatoes; Grilled Asparagus 26 FISH AND CHIPS with English Peas, Tartar; Malt Vinegar with Fries 25 CHICKEN POT PIE with Puff Pastry Crust; Roasted Vegetables 25 STEAK FRITES with Bleu Cheese Butter served over Truffle Fries 37 SHEPHERD’S PIE Ground Lamb; Beef with Mashed Potato Crust 25 —SIDE ORDERS— HAND-CUT FRENCH FRIES 11 BEER BATTERED ONION RINGS 11 MASHED POTATOES 11 SWEET POTATO FRIES 12 TRUFFLE PARMESAN FRIES 12 GRILLED ASPARAGUS 11