Expand to See Menu Description BAR MENU Three 2oz Sliders by Pat LaFrieda 16 (add Hand-Cut Fries $4) Toppings: (No Mix & Match) American, Cheddar, Mozzarella, Swiss, Raw or Sauteed Onions $2 Bleu Cheese, Pepper Jack Avocado or Sauteed Mushrooms $3. Crispy Bacon $4 Boneless Wings 16 Buffalo Style or Honey Mustard O.Henry Chicken Wings 17 Buffalo Style with Celery & Bleu Cheese Chicken Tenders 16 Buffalo Style or Honey Mustard NY Strip Steak Bites 22 On Toasted Filone with Creamy Horseradish Mac ‘N’ Cheese Bites 15 Served with Garlic Aioli Dipping Sauce Fried Mozzarella 17 with Pomodoro Dipping Sauce Guacamole & Chips 12 Handmade Double Fried Tortilla Chips Beer Battered Fried Calamari 19 Served with Marinara Sauce Thin Crust Pizza 19 Mozzarella, Roasted Heirloom Tomato, Basil, EVOO Fried Zucchini Chips 13 with Garlic Aioli or Marinara Classic Nachos 19 (add Grilled Chicken $7, Shrimp $9, or Steak $12) Topped with Cheddar, Pepper Jack, Guacamole, Black Beans, Sour Cream, Pico di Gallo & Jalapenos Mushroom Risotto Arancini 17 Truffle Aioli SHAREABLE SIDES Onion Rings 11 Hand-Cut Fries 11 Sweet Potato Fries 13 Truffle Parmesan Fries 13