We are proud to offer one of Gramercy Park’s only private party rooms! Pete’s Tavern is the oldest continuously operating restaurant & bar in New York City.
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As befitting an official New York historic landmark, we stay true to our traditions. Pete’s Tavern continues to feature a menu packed with New York’s favorite dishes. Our famous 1864 House Ale is served today much like 120 years ago, when O. Henry was a loyal regular at Pete’s. Experience the traditions that have made Pete’s Tavern a local and National treasure for over 155 years by having your next office or private party/meeting in our Speakeasy Private Room. The banquet room is available at no extra charge and we offer several menu plans (including sit down “Family Style” lunches & dinners, buffets and various passed hors d’oeuvres) for your consideration. Pete’s Tavern offers its expert staff of event planners with a combined 70 years of experience. If you have any questions or specific requests please contact us. We will do our best to accommodate your specific needs.
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For parties up to six people please visit RESY.​​​​​​​​​​​​​​​​​
For parties of six and more, please send an email
manager@petestavern.com
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The Holiday Private Party menu
will be available starting November 1.













Video of our Private Party Room










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MENU OPTIONS




Expand to See Menu Description —Premium Passed Hors D’oeuvres— $67.00 per Person Plus Tax & Tip —Beverages— A La Carte (All Based on Consumption) Option One ~ Host and Guests Pay as They Go or Open Individual Tabs Option Two ~ Host Opens and Closes Tab —Food— Stationary Hors D’oeuvres (Choose 2)— Grilled Salt and Pepper Naan, Spinach and Artichoke Dip Homemade Veal Meatballs - Pomodoro Ahi Tuna, Rice Vinegar, Ginger, Shaved Scallions, Phyllo Shells Nachos with Pico di Gallo, Three Cheeses, Guacamole, Black Beans, Sour Cream, Jalapeños & Red Onion GF Panko Crusted Chicken Tenders - Honey Mustard —Passed Hors D’oeuvres (Choose 5)— Napa Cabbage & Julienne Vegetable Spring Rolls – Spicy Soy Smoked Gouda Arancini – Creamy Horseradish Korean Steak Tacos, Cilantro, Pickled jalapeño - Spicy Soy Artichoke & Herbed Cream Cheese Beignet Honey Siracha Chicken Meatball Chicken Thai Spring Rolls - Korean BBQ Sauce Spanakopita - Spinach, Feta, Herbs Mushroom Risotto Arancini - Truffle Aioli Gluten Free Options * Quinoa Shrimp - Mango Ginger Compote GF Grilled Chicken Satay Skewers GF —Passed Hors D’oeuvres— $48.00 per Person Plus Tax & Tip —Beverages— A La Carte (All Based on Consumption) Option One ~ Host and Guests Pay as They Go or Open Individual Tabs Option Two ~ Host Opens and Closes Tab —Food— Stationary Hors D’oeuvres (Choose 2) Grilled Salt & Pepper Naan, Sundried Tomato & Basil Hummus Bruschetta on Rosemary Toasted Crostini Nachos with Pico di Gallo, Three Cheeses, Guacamole, Black Beans, Sour Cream, Jalapeños & Red Onion GF Panko Crusted Chicken Tenders - Honey Mustard —Passed Hors D’oeuvres (Choose 5)— Vegetable Curry Samosas - Cilantro Chutney Breaded Zucchini Chips - Garlic Aioli Mini Chicken Tacos Breaded Mac n Cheese - Chipotle Mayo Beef Cocktail Franks, Croissant Pastry - Grey Poupon Chicken Potsticker, Water Chestnut, Onion, Carrot – Spicy Soy Panko Crusted Jalapeno, Queso Blanco - Chipotle Mayo Gluten Free Options * Quinoa Shrimp, Mango Ginger Compote GF Grilled Chicken Satay Skewers GF —Buffet & Passed Hors D’oeuvres— $90.00 per Person Plus Tax & Tip —Beverages (3 Hours)— Soda & Iced Tea $125.00 per Person Plus Tax & Tip —Beverages (3 Hours)— Soda & Iced Tea Draft Beer ~ Pete’s Craft Session IPA & Pete’s 1864 House Ale House Wines ~ Malbec, Cabernet Sauvignon, Pinot Grigio, Sauvignon Blanc, Chardonnay, Rosé & House Prosecco —Passed Hors D’oeuvres (Choose 5)— Vegetable Curry Samosas- Cilantro Chutney Zucchini Chips- Garlic Aioli Quinoa Shrimp- Mango Ginger Compote Mac n Cheese Bites -Chipotle Mayo Beef Cocktail Franks, Croissant Pastry - Grey Poupon Vegetable Spring Rolls - Spicy Soy Grilled Chicken Satay Skewers Bruschetta on Rosemary Toasted Crostini Jalapeño Poppers- Chipotle Mayo Mushroom Risotto Arancini - Truffle Aioli —Salads (Choose 2)— Mesclun Field Greens, Baby Heirloom Tomato, Red Onion, Balsamic Vinaigrette GF Classic Caesar : Baby Romaine, Focaccia Croutons, Pecorino Romano, Parmesan Crisp Roasted Beet & Goat Cheese with Toasted Pine Nuts, Arugula, White Balsamic —Entrees (Choose One Pasta & Two Mains) — —Pastas— Penne a la Vodka (Available GF) Gemelli with Veal Meatballs Gnocchi with Spinach Pesto —Mains— Chicken Piccata GF OR Marsala Eggplant Parmigana Simply Grilled Salmon GF Sliced NY Strip Steak GF (+$10 pp) —Sides (Choose 2)— Truffle Fries Sauteed Broccoli Rabe GF Sweet Potato Fries Roasted Crispy Brussel Sprouts GF Grilled Asparagus GF Roasted Fingerling Potatoes —Desserts to Share with Coffee & Teas Included— Macaroons Biscotti Mini Ice Cream Assorted Chefs Cookies —Family Style Sit Down Dinner— $95.00 per Person Plus Tax & Tip —Beverages (3 Hours)— Soda & Iced Tea $130.00 per Person Plus Tax & Tip —Beverages (3 Hours)— Soda & Iced Tea Draft Beer ~ Pete’s Craft Session IPA & Pete’s 1864 House Ale House Wines ~ Malbec, Cabernet Sauvignon, Pinot Grigio, Sauvignon Blanc, Chardonnay, Rosé & House Prosecco —Appetizers (Choose 3)— Beer Battered Fried Calamari - Pomodoro Chicken Thai Spring Rolls - Korean BBQ Sauce Quinoa Shrimp - Mango Ginger Compote Bruschetta on Rosemary Toasted Crostini Nachos with Pico di Gallo, Three Cheeses, Guacamole, Black Beans, Sour Cream, Jalapeños & Red Onion —Salads (Choose 2)— Mesclun Field Greens, Baby Heirloom Tomato, Red Onion, Balsamic Vinaigrette GF Classic Caesar : Baby Romaine, Focaccia Croutons, Pecorino Romano, Parmesan Crisp Roasted Beet & Goat Cheese with Toasted Pine Nuts, Arugula, White Balsamic —Entrees (Choose 2 Pastas & 2 Mains) — —Pastas— Penne a la Vodka (Available GF) Gemelli with Veal Meatballs Gnocchi with Spinach Pesto. —Mains— Eggplant Parmigiana Chicken Parmigiana Chicken Milanese with Arugula Salad Simply Grilled Salmon Sliced NY Strip Steak (+$10 pp) —Sides (Choose 2)— Truffle Fries Sweet Potato Fries Roasted Crispy Brussel Sprouts Grilled Asparagus Roasted Fingerling Potatoes Roasted Cauliflower —Desserts to Share with Coffee & Teas Included— Macaroons Biscotti Mini Ice Cream Assorted Chefs Cookies
To inquire about hosting your private event at Pete's Tavern, please email manager@petestavern.com











